”Can you imagine - living, studying, and practicing classical music for many hours every day – it completely changed my lifestyle! Soon my eating habits turned into an Ayurveda lifestyle and into living the Indian way of life. Most Indian people have a daily routine of practices they perform – done in the name of God.”
Other than doing a talk about Ayurveda, Chef Rosie will also share her knowledge about Upcycling. Upcycling is a way of creating new things out of discarded materials. Rosie will be hosting an Upcycling Workshop and a Glass Upcycling Workshop to show visitors of Slow Food & Yoga Festival how to reuse materials and make it useful.
“This workshop is about recycling or upcycling from discarded materials like tins, plastic bottles, tetra packs, and scraps you can find on the beach. Then we use these scraps and other materials to creatively combine - making something new and useful such as purses, lamps, candle holders, and mobiles. Your only limitation is your imagination. This is the art of upcycling.”